Thursday, July 30, 2009

Cayenne...

How to make Sinamak or the Filipino Spicy Vinegar SauceJul 28, '09 12:21 PM
for everyone



Try this best Filipino sauce of cheap ingredients-Vinegar, fish or soya sauce and cayenne pepper. This sauce is loved by our customers for their broiled or fried meat, fish and chicken. Prepare an empty wine bottle and follow as I show you how.







Chili pepper or cayenne pepper (siling labuyo) grows profusely in my own backyard.



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